Home-made with the freshest ingredients
We proudly serve contemporary Canadian cuisine sourcing product from local, sustainable farmers and ranchers
whenever possible. We support over a dozen community partners located 36kms to 213km from our kitchen.
Bringing greenery into the heart of the city, many of our herbs and vegetables are harvested from our own roof-top garden.
Also home to our very own hard working bee hive, our Hyatt honey can be found in many of our sweeter dishes.